Beginning Jan. 17, Lancer Hospitality will be the primary food and beverage operator of the Mystic Seaport Museum grounds, a 19-acre destination with multiple on-site eateries and food outlets, as well as private dining and event spaces. Lancer will be catering events for the museum’s internal purposes, as well as its external corporate, group, and private events. The company will also manage weddings at the museum, at various locations including the Boat Shed at Lighthouse Point, the steamboat Sabino, and the Meeting House. Lancer will reopen the espresso bar in the Thompson Exhibition Building and will rebrand and the food and beverage experience with expanded evening hours. For more information visit www.mysticseaport.org.
EVENTS
The Chamber of Commerce of Eastern CT Foundation Holiday Gala will be held Dec. 10 from 5:30 to 9:30 p.m. at Mohegan Sun. Tickets are available at www.ChamberECT.com/events or by calling…
